ICS’s cafeteria serves fresh food and snacks to both students and staff. A team of experienced cooks prepares a wide range of Continental, Asian and local dishes, which always contain fresh and healthy ingredients. For students in our Early Years section, the snacks and lunch are brought to their classes. Our students in Elementary, Junior and High School receive the snacks in their class rooms. During the lunch breaks our students and staff take their meals in the cafeteria.
Our cafeteria also prepares all the food for our boarding house students. They are served a variety of healthy local and Continental dishes for breakfast, lunch and dinner.